The better part of a day spent making Welsh cakes on the Rayburn - 650 in total - all for nothing.
Why all for nothing? They look yummy!
Because the Fete was cancelled due to rain. We try and cook about 1000 ahead of time, then bring enough dough to cook another 2000 or so on the spot at the Fete. But it was a no-go.
I'm afraid to ask what you did with all of them.
They rescheduled the Fete for next Tuesday, so we had to freeze everything. But nobody's freezer was big enough, so it's all in my uncle Geoff's giant bait freezer (he's a fisherman). I can't wait to hear if everything tastes like fish next Tuesday!
Ah, I see. We're being plagued with cancelled shows, too. That or putting up with muddy quagmires. :P
Hardly for nothing - it makes a great photo!
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